The “restaurant of the Port” welcomes the players but also many outside visitors that come to enjoy the refined meals of the Chef and his team.
Within an elegant and cozy décor, the traditional dishes and innovations of the Chef succeed each other on the tables of delighted guests.
At the menu: specialties of meats and fish, homemade desserts and typical meals with exclusively fresh products.
Entertainment is also in the spotlight in this warm place with numerous special evenings organized every weekend, like live bands or well-known all-you-can-eat buffets.
The service is non-stop everyday from noon to 3am.